Town Guide

Sakanaya Dojo is an izakaya featuring private rooms where you can enjoy seafood dishes made with fresh seafood delivered directly from the source, along with a carefully curated selection of alcoholic...

Japanese artisans purchase fresh fish daily from Boston, Toyosu Market, and other parts of the world to make exquisite sushi. We also offer a variety of delicious sake.

We can accommodate banquets for up to 50 people ！ Seasonal menu and fresh sushi with artisan skills ・ Seafood dishes are served. The restaurant is a popular place for banquets, gatherings with family ...

You can enjoy fresh local seafood and oden at "Sashimi and Oden Uobe". We value sashimi and grilled dishes that make the most of seasonal seafood, heartwarming oden, and the atmosphere unique to Kisar...

Hongo Bakery’s Kisarazu Factory is a bakery outlet popular for its premium white bread made with carefully selected ingredients and its “Palm-Sized” bread series, which comes in single-serving portion...

Westman Group operates restaurant business mainly in Honolulu. In 2026, the company will open a dining bar in Ebisu, Tokyo ・, offering a new dining experience that connects Hawaii and Japan. We are al...

Located in the Hojo area of Tateyama City ・, we are a yakiniku restaurant where you can casually enjoy carefully selected Japanese Black beef. Leveraging our unique advantage as a restaurant directly ...